Quinoa Garri (For Quinoa Eba)

Our Quinoa garri is inspired by garri which is one of the staple foods in Nigeria that cuts across all of West Africa. It is made from processed tubers of cassava which is then grated or ground into granules and then fried. Once it has been fried it can then be used to make eba. Our quinoa garri  is made from 100% organic quinoa which has been ground to a similar texture as garri for you to make a much healthier version of eba but with quinoa.

Quinoa is one of the world’s healthiest foods, quinoa is a powerhouse of nutrition that offers an array of antioxidants, vitamins and minerals such as fibre, calcium, iron, magnesium and phosphorous in every serving. Quinoa  is a complete protein, meaning that it contains all nine essential amino acids that our bodies cannot make on their own.

Quinoa is also naturally gluten-free and can be eaten safely if one has gluten intolerance such as celiac disease.